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Available wed 1st Dec – Thurs 23rd Dec 2021 (Not Sundays)
12 – 2.30pm & 6pm – 8.30pm

Starters

 

Winter Vegetable Soup  (v)

Rustic Bread

 

Festive Pate

Red onion chutney, warm toast

 

Cheddar & Garlic Mushrooms

Dressed mixed leaves

 

Smoked Salmon & Prawn Mousse

Lemon & dill dressing

 

Mains

 

Roast Turkey

Pig in blanket, sage & onion stuffing, roast potatoes

Seasonal vegetables & rich roast gravy

 

Roast Topside of Beef

Yorkshire pudding, roast potatoes

Seasonal vegetables & rich roast gravy

 

 Roasted Vegetable & Goat Cheese Tart  (v)

Baby potatoes & seasonal vegetables

 

Salmon Fillet

Orange & Cranberry Sauce

Baby potatoes & seasonal vegetables

Desserts

 

Luxury Sherry Trifle

Chantilly crean

 

Christmas Pudding

Brandy sauce

 

Toffee & Chocolate Cheesecake

Baileys cream

 

 Apple & winterberry  Crumble

Clotted cream

 

 

£23 per person

(available lunchtime & evening)

2 courses (main & dessert option) available

Lunchtime  £19

DOWNLOAD MENU & BOOKING FORM HERE

*Please check availability prior to filling in the booking form & return to The Moorend Spout with correct deposits 

** We can cater to dietary requirements, please ask prior to pre-ordering. 

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